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A collection of over 120 recipes of Italy's national food illustrated by close-up photography to capture both classic and contemporary cookery. Included is an array of more than 100 pasta shapes, each accompanied by guidelines on how to match it to appropriate ingredients.
ISBN | 9781405371179 |
Categories | Cookbooks, Food and Drinks, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle |
Author(s) | Croce, Julia Della |
Publisher | Dorling Kindersley Publishing, Incorporated |
Pages | 168 |
Format | Paperback |
Dimensions | 23.4cm x 1.3cm x 19.1cm |
Weight | 0.544 kg |