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From Lidia Bastianich to Marcus Samuelsson, 36 cooking superstars are here, with 90 of their very best recipes for you to prepare at home! Make Aarón Sánchez's Shrimp Tostadas with Salsa, enjoy Mario Batali’s Eggplant Caponata Subs, delight the kids with Jamie Oliver’s Killer Mac ’n’ Cheese, bake Bobby Flay’s Peach-Raspberry Crisp and Ree Drummond's Lemon Blueberry Layer Cake, and sip Pink-Grapefruit Margaritas courtesy of Katie Lee. In addition to their delicious dishes, the chefs also serve up some helpful tips so home cooks can prepare each one perfectly.
ISBN | 9781618372147 |
Categories | Cookbooks, Food and Drinks, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle, X-Deals |
Author(s) | Books Hearst |
Publisher | Hearst Books |
Pages | 176 |
Format | Hardcover |
Dimensions | 24.1cm x 2.5cm x 21.6cm |
Weight | 0.885 kg |