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75 Simple Middle Eastern Recipes

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This volume presents a selction of authentic dishes from the cuisines of Persia, Syria, the Lebanon, North Africa and Turkey. There are recipes for traditional classics like baklava, as well as lesser-known specialities such as swordfish kebabs and date and nut pastries.

Product Overview
ISBN 9781844774142
Categories Cookbooks, Food and Drinks, Group 1, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle
Author(s) Soheila Kimberley
Publisher Anness Publishing
Weight 0.37 kg