-40%

Homemade Cheese

FG icon
1 copy left

Making cheese at home is one of the joys of a self-sufficient lifestyle, along with gardening, canning, and raising chickens. Author Janet Hurst is a twenty-year-veteran home cheesemaker, who shows you how to easily craft your own cheddar, feta, chvre, mozzarella, and 50 more cheeses. Included are profiles of 20 artisan cheesemakers--from Cypress Grove, Vermont Butter and Cheese, Shelburne Farms, Does Leap, Pure Luck, and more--and their favorite recipes.

Product Overview
ISBN 9780760338483
Categories Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle
Author(s) Janet Hurst
Publisher Voyageur Press
Pages 160
Format Paperback
Dimensions 25.4cm x 1.3cm x 17.5cm
Weight 0.54 kg